Nutritionally-Dense Orcharding with Master Orchardist Michael Phillips

Event Type:

Date:

April 1, 2017
9:00am to 5:00pm

Location:

Forest & Park Association, 16 Meriden Rd, Rockfall, CT

CONNECTICUT LOVES ORGANIC APPLE ORCHARDS! … COME LEARN THE ROPES & LEAVE THE NON-TOXICS BEHIND THIS YEAR!

The Hartford-Area Chapter of the Bionutrient Food Association is proud to be partnering with CT NOFA to bring you:

 

Come learn the nutritional side of holistic orcharding through the lens of healthy plant metabolism with Michael Phillips. Join us for this introduction to a whole-system based approach for producing nutritionally-dense fruits and berries by this nationally recognized guru of holistic orchard management.  Please place your reservations by March 25 to allow sufficient time for payment processing.  Seating capacity is limited!

 

Michael's timing couldn’t be better.  His latest blockbuster, "Mycorrhizal Planet:  How Fungi and Plants work Together to Create Dynamic Soils", is due for release in March.  To preview or pre-order "Mycorrhizal Planet" directly from Michael and claim discount coupons on great biological products visit: www.herbsandapples.com/books/mycorrhizal-planet.php.  Signed copies along with his fabulous DVD, "Holistic Orcharding", will be available at the workshop.

 

NOFA-AOLCP Bonus! Organic land care professionals attending this event are eligible for 4 continuing education units. We’ll have a sign-up sheet at the workshop.

 

Workshop & Orchard Tour Outline

 

9:00am-12:00pm: Morning Workshop
at Forest & Park Association, 16 Meriden Rd, Rockfall, CT

12:00-1:00pm: Lunch
Either bring your own lunch or a potluck dish to share

1:00-5:00pm: Tour of Orchard plus Q&A
at High Hill Orchard, 170 Fleming Rd, Meriden, CT 

 

More Info