Kripalu Center, Stockbridge, MA • February 7, 2016 (All day) to February 9, 2016 (All day)
A Conference that is gathering Farmers, Researchers, Nutritionists, and Food Activists, bringing forward the interrelatedness of Soil Health, Plant Health, Human Health, and farming best practices for improved crop quality.
Powisset Farm, 37 Powisset St, Dover, MA • February 8, 2016 3:00pm to 4:30pm
Join SEMAP, WhatsGood, and the Trustees of Reservations for an exciting (and FREE!) networking event where farmers and chefs can meet, gather, and learn new ways to sell and purchase local goods, including using mobile technology.
Online Webinar • February 9, 2016 9:00am to 10:00am
Join this webinar to learn about the benefits of a regional approach to food systems development and policy efforts.
Online Webinar • February 9, 2016 1:00pm to 2:00pm
This webinar will provide an orientation to “Setting the Table for Success: Increasing Local Food Purchasing by Institutional Food Service Management,” a brand new toolkit designed to help you understand the process of working with food service management companies to maximize opportunities to incorporate local and regional food into your menus.
Brooklyn Winery, 213 North 8th St., Brooklyn, NY 11211 • February 9, 2016 6:30pm to 9:30pm
In 2016, Slow Food New York City, continuing a Food Systems Network NYC tradition, will sponsor the Sixth Annual Food Almanac, a food and farming prognostication inspired by the Farmers' Almanac.