Thousands of individuals representing diverse interests across the Northeast participate in the NESAWG Network. Whether you’re engaged in farming, gardening, health care, ecology, geology, geography, chemistry, biology, insurance, law, architecture, urban planning, regional planning, computer technology, social services, you name it, there’s a place for you and your organization, school, agency or business in improving farms and food systems. Bring your ideas and talents to the NESAWG table!
Our Network - Participants
Chatham Shellfish Co. Co-Owner, Massachusetts Aquaculture Association, President
I work with Delaware State University Aquaculture Extension
Corbin Hill Farm
Animal Welfare Approved
New England Food Systems, LLC
Community farming, local foods, conservation & preservation of farmland. Agri-tourism advocate. Estate gardener and cut flower grower.
editor, NYS Coop Federation Newsletter, 1975 founder, On the Rise Bakery, Syracuse, 1976 founder, Syracuse Center for Self Healing, 1978 founder, NOFA-NY, March 1983 founder, NOFA-NY Certified Organic organizer, Finger Lakes Organic Growers Coop edit
Rural Food and Health Network
Member of Kennebunk Farmers Market
Eco-Logos LLC | New England Ecologic
Natick Community Organic Farm
I currently live in the northeast, and I eat. Also, I'm a science writer and occasional weekend farm-worker.
FRESH the movie
OSU Animal Science
New Pond Farm
Vermont Agency of Agriculture, Food and Markets