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Pre-Conferences — THURSDAY, NOVEMBER 9
Noon–9:00pm Registration
12:00-6:00pm Afternoon Pre-Conference Sessions (See Pre-conference page for more information)
1:00pm-4:00pm Becoming Newsworthy: A Communications Bootcamp For Those With A Story To Tell
12:00pm-6:00pm Beyond Charity: How Baltimore's Grassroots Community Is Growing Its Own Food System
12:00pm-5:30pm Food & The Bay: An Ecosystem Experience
2:00pm-5:00pm Food Safety Modernization Act Exemptions And What You Need To Know
6:00-7:30pm Meet and Mingle (hors d'oeuvres/cash bar at Lord Baltimore Hotel)
7:00-8:30pm People of Color Caucus (hors d'oeuvres/cash bar at Lord Baltimore Hotel)
8:30-9:45 Food Frontiers screening (Baltimore Theatre)
Conference Day 1 — FRIDAY, NOVEMBER 10
7:00am–5:00pm Registration (Ballroom Lobby)
7:00–8:30am Breakfast
8:00 - 9:45am Welcome and Opening Plenary
9:45 - 10:00am Break (snacks served in Ballroom)
10:00- 11:15am Workshops Block A
11:15 - 11:30am Break (snacks served in Ballroom)
11:30 - 12:45pm Workshops Block B
12:45 - 1:45pm Lunch
1:45 - 2:45pm Afternoon Plenary
2:45 - 3:00pm Break (snacks served in Ballroom)
3:00 - 4:15pm Workshops Block C
4:15 - 4:30pm Break (snacks served in Ballroom)
4:30 - 5:30pm Networking
5:30 - 7:30pm Dinner (off-site and on your own)
7:30- 10:00pm Dessert Reception and Keynote Plenary
Conference Day 2 — SATURDAY, NOVEMBER 11
7:00–12:00pm Registration
7:00 - 8:15am Breakfast
7:15 - 8:15am Race and Equity in the Food System and Sustainable Agriculture Movement Discussion
8:15 - 8:30am Break
8:30 - 9:45am Workshops Block D
9:45 - 10:00am Break (snacks served in Ballroom)
10:00 - 11:15am Workshops Block E
11:15 - 11:30am Break (snacks served in Ballroom)
11:30 - 12:30pm Closing Plenary
12:30pm Lunch on your own