Justice & Equity
Join this anti-racism training run by the Center for the Study of White American Culture.
The Black and Latinx Youth Immersion is a “rites of passage” program rooted in land, love, and liberation.
This program is designed for a multi-racial, multi-sector group of farmers and food justice activists committed to take action for an equitable food system.
Featuring Keynote Speakers Raj Patel, Malik Yakini, Karen Washington & more!
Come join us and explore what racism is, where it comes from, how it functions, why it persists and how it can be undone.
Join the 21-Day Challenge to create dedicated time and space to build more effective social justice habits, particularly those dealing with issues of race, power, privilege, and leadership.
As the Northeast coordinates to build a regional food system, a central focus is on racial equity. Hear from two organizers working in food justice.
Save the date!
2016
Publication
Food Justice
In this report, Oxfam assesses the social and environmental policies of the world’s ten largest food and beverage companies and calls on them to take the critical next steps to create a just food system.
The JUST FOOD conference at Princeton Theological Seminary convenes church leaders for an essential conversation about food justice, sustainable agriculture, food insecurity, and innovative ways to change the way we relate to food.
