Latest Blog Post
Crossroads Community Food Network uses Farm Bill funding- including the Local Food Promotion Program, Community Food Projects, and Food Insecurity Nutrition Incentives Program- to build accessible markets and serve low-income food entrepreneurs in Maryland. Christie Balch, Crossroads Community Food Network’s Executive Director, answers questions about the organization, and business owner Nancia Sical shares her experience of using the community kitchen that was made possible by these Farm Bill programs.
- September 22, 2018 — #foodsystem jenga is starting to get real you guys #FarmAid2018 https://t.co/AVTnLkz6KG
- September 22, 2018 — RT @julianagyeman: From #FoodDeserts to #HealthyFoodPriorityAreas: Resident Food Equity Advisors are informing Baltimore City… https://t.co/WepYKp5AKL
- September 22, 2018 — A quick foodsystem build during set break with #fairwages throughout #farmaid2018 https://t.co/k6jijx5YwB
- September 22, 2018 — Words of wisdom #covercrops #farmaid2018 https://t.co/PzQeo0gHpP